And this New Year Eve mini-celebration, We have Gelen initiating for making us good food that she come to learn about, (new recipe(s)) from youtube.
Embracing Appreciation With Love! for how fortunate we are to sit in for feasting together, with good food, good-fun people.
(Thou, it seems to be a simple dining but the "dish-ing" on the table were beyond words, to the YOU! understand/understood(:)
We all grow and glow together for learning from one another in different aspect.
"What are we having on the Menu this New Year Eve?"
Bring It On !
Marinating aromatics mixtures for the collar meat
Fridge it overnight
And Let's see "Gelen Cook", At Work
Turnips with carrots and dried shrimps warming-up
Is a different maize corn that grain it with wholesome white as white maize
(was shared by Gelen that the vendor alternatively recommanded)
15mins - 20mins of steaming cook the maize(s)
Pan fried/Stir fried the meat
Is tasting time! Whoo hoo...
Alright! New Year Eve dishes are ready for serving
by Gelen with Love!
Waiting ....
(for the other rest)
READY?
(See the "Xaoye"eyeing on the food)
EAT!
(Eat first ah!)
PIC!
(Okay! Good! now can Pic liao)
############
Anything up-coming...
"something ... something... for munching ...munching...?"
This cutie old-folk Charles Papa influence(s) us about the following
wondering on making some Popcorns....
And we did it!
with on-coming suggestion(s) and trial method(s) on
"How to make good and nice popcorns?"
Check this out!
Before NEW YEAR EVE...
We, both (Gelen and myself) Trial(s) and Error(s)
(Do not try this at home with no proper guardian guidance(s) for your own safety purpose)
Popcorn Making Method 1
Corn seeds aka Corn kernel
Add in Olive oil
Add in pinch of salt
Add in sachet(s) of sugar
Method 1 Result: Popping success but Taste rather plain
############
Popcorn Making Method 2
with Magazine Paper
Method 2 Result: Popping success, but was badly popped
(Clumping and lumpy with carbon-dyed on the popcorns, slight burnt of popcorns from the inner)
Therefore-said,
Success doesn't happen overnight,
And we continue to keep trying...
This New Year Eve,
Popcorn Making Method 3
(with Pros' demonstrated "type" of paper bag)
"Not sweet enough with sachets of sugar "commented by Charles Papa,
and he suggested to add in pure honey! alternatively
Use the method as demonstrated
(Plain and nicely folded paper bag)
Thar La...!!!
Is a SUCCESS!
Freshly popped with roaster-ing popcorn smell
(use margerine instead of Olive oil for good aroma popping smell)
and fully popped as shown with improve-ing sweetening flavour
YESH!
############
Another good side-serving ...
Something... something... of
fresh juicy sweet grapes
with
munching ... munching crunchy
freshly-popped popcorns
See, life can be so interesting
with simplicity
As, Appreciation With Love
Bold you with many more
room of improvement(s)
(Hmmm... next making can be better with caramel coating?)
Is A Yes or A Nay!
You Decide!
Happy New Year 2016 !
############
No comments:
Post a Comment